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Cooking Books -> Pork
Pigs and Pork: 90 Recipes from Italy's Most Celebrated Chefs
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by:
Cantarelli, Fausto
Capatti, Alberto (Introduction)
Garavini, Daniella
Garavini, Daniel
Roveda, Gabriele
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Publisher: Konemann
Published: May 1999
ISBN: 3829014635
Format:Hardcover
Pages:183
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Book Description
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